Returning from a long hiatus, I describe discovery of toast-Nutella-cherries victory.
Archive for the ‘antioxidant star’ Category
A little something
Posted in Musings about food, antioxidant star, breakfast, breakfast/brunch, easy, high fiber, high fruit/vegetable content, sides, whole grains on July 9, 2009 | 2 Comments »
Another Fast Feast: Tomato Soup Provence
Posted in antioxidant star, company's coming, do it ahead, easy, high fiber, high fruit/vegetable content, moderate, sides, soup, tagged cooking with spices, goat cheese, healthy recipes, Herbes de Provence, quick soups, tomato soup on January 6, 2009 | 4 Comments »
Tomato soup with chunks of real tomatoes, the star of the bowl is an Herbes de Provence blend. Quick and healthy, even my husband likes it. Top it with goat cheese, serve with crusty bread, and you’re set.
Fast Monday Night Dinner
Posted in all-in-one meals, antioxidant star, easy, high fiber, main meals, pretty cheap, whole grains, tagged all-in-one meals, brussels sprouts, buckwheat, fast dinners, gluten-free, healthy quick cooking, pasta, quick cooking, soba noodles, wheat alternatives on December 14, 2008 | 5 Comments »
A ten-minute dinner incorporating buckwheat (soba) noodles, brussels sprouts, and fried eggs. A simple and satisfying weekday dish that won’t cramp your evening in the way of time or cleanup. An excellent nutritional profile, too.
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Once there was
- A little something
- Spring indeed
- What I’m Thinking Of
- Another Fast Feast: Tomato Soup Provence
- Fast Monday Night Dinner
- Post-Election Day Chocolate Clafoutis With Chewy-Crisp Ginger Apples
- Recipe: Garlic Croutons
- Wanted: a good broth fitting
- Grown-up Mac and Cheese: Sage and Ham Version
- My Mighty Muffaletta
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