Returning from a long hiatus, I describe discovery of toast-Nutella-cherries victory.
Archive for the ‘easy’ Category
A little something
Posted in Musings about food, antioxidant star, breakfast, breakfast/brunch, easy, high fiber, high fruit/vegetable content, sides, whole grains on July 9, 2009 | 2 Comments »
Spring indeed
Posted in breakfast/brunch, company's coming, desserts, do it ahead, easy, for the kids, moderate, no-cook, tagged fast desserts, spring desserts, strawberry desserts, using spices on March 24, 2009 | 4 Comments »
A light dessert of cream and strawberries flavored by cardamom and orange peel. Adult- and kid-approved. My way to celebrate spring and encourage it to stay.
Another Fast Feast: Tomato Soup Provence
Posted in antioxidant star, company's coming, do it ahead, easy, high fiber, high fruit/vegetable content, moderate, sides, soup, tagged cooking with spices, goat cheese, healthy recipes, Herbes de Provence, quick soups, tomato soup on January 6, 2009 | 4 Comments »
Tomato soup with chunks of real tomatoes, the star of the bowl is an Herbes de Provence blend. Quick and healthy, even my husband likes it. Top it with goat cheese, serve with crusty bread, and you’re set.
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Once there was
- A little something
- Spring indeed
- What I’m Thinking Of
- Another Fast Feast: Tomato Soup Provence
- Fast Monday Night Dinner
- Post-Election Day Chocolate Clafoutis With Chewy-Crisp Ginger Apples
- Recipe: Garlic Croutons
- Wanted: a good broth fitting
- Grown-up Mac and Cheese: Sage and Ham Version
- My Mighty Muffaletta
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I make things and they look like this
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