Returning from a long hiatus, I describe discovery of toast-Nutella-cherries victory.
Archive for the ‘whole grains’ Category
A little something
Posted in Musings about food, antioxidant star, breakfast, breakfast/brunch, easy, high fiber, high fruit/vegetable content, sides, whole grains on July 9, 2009 | 2 Comments »
Fast Monday Night Dinner
Posted in all-in-one meals, antioxidant star, easy, high fiber, main meals, pretty cheap, whole grains, tagged all-in-one meals, brussels sprouts, buckwheat, fast dinners, gluten-free, healthy quick cooking, pasta, quick cooking, soba noodles, wheat alternatives on December 14, 2008 | 5 Comments »
A ten-minute dinner incorporating buckwheat (soba) noodles, brussels sprouts, and fried eggs. A simple and satisfying weekday dish that won’t cramp your evening in the way of time or cleanup. An excellent nutritional profile, too.
Grown-up Mac and Cheese: Sage and Ham Version
Posted in do it ahead, easy, main meals, pasta, pretty cheap, whole grains, tagged grown-up mac and cheese, ham, infusing flavors, mac and cheese, macaroni and cheese, panko, sage, sophisticated mac and cheese on October 6, 2008 | 3 Comments »
Accented with woodsy sage and smoked ham, this is not your childhood blue-box mac ‘n cheese. Sophisticated enough to serve company, this version is gooey with parmesan cheese and topped with panko bread crumbs. Bake until golden and savor the leftovers!










